For parties of 8 or less
Chef’s Fresh Soups of the Day
Served with a warm crusty or gluten free roll.
Skinny Dips (v - no bacon)
Chunky potato wedges, fried & topped with melted cheese & crispy bacon, served on a bed of creamy mushroom sauce.
Mushroom Rosenberg (v)
Local mushrooms, tossed in breadcrumbs, served with a creamy garlic dip.
(v - no bacon) (G - no croutons)
Garlic Bread (v)
With melted cheese (50p)
Topped with melted cheese & bacon (85p)
Chicken Tikka Tandoori (G)
Tender marinated chicken pieces, clay oven baked with onions, sliced green peppers and accompanied with a chilli coriander and mint yogurt dip.
Buffalo Chicken Wings (G)
Marinated meaty chicken wings served with ranch sour cream and BBQ dip.
Tender chicken strips bread-crumbed & oven baked, served with a garlic, BBQ or Thai sweet chilli dip.
Char-grilled Chicken (G)
Tender chicken fillet served on pan-fried savoury potatoes, finished with a choice of peppered sauce, bacon & leek sauce or white wine & mushroom sauce.
Grilled Gammon Steak (G)
A tasty gammon steak, served on a bed of creamy champ, topped with caramelised pineapple & finished with sautéed mushrooms & a white wine and mushroom sauce
Market Yard Slow Roast BBQ Beef (G - with sautéed onions)
12 hours slow roast beef brisket served on a bed of creamy champ, topped with peppered sauce & tobacco onions.
Traditional Fish & Chips
Lightly battered cod fillet, served with home-made chips, mushy peas, home-made tartar sauce & a lemon wedge.
Angus Gourmet Burger
100% ground beef, topped with lettuce, tomato, mayo & grilled bacon, finished with tobacco onions.
A tender chicken fillet, topped with lettuce, tomato & mayo, finished with tobacco onions.
Chicken Curry (Tandoori) - £11.95 (G)
Served with pilau rice
Vegetarian Stir Fried Vegetables (G) (v)
A selection of delicious vegetables tossed in salt and honey chilli served with pilau rice.
Authentic Vegetarian Curry (v (G)
Served with pilau rice.
Vegetarian Penne Pasta (v) (G)
Fresh pasta tubes, tossed with a selection of vegetables finished with a white wine and cream sauce, accompanied with garlic bread.
Jam & Coconut Sponge with Custard
Hot Chocolate Fudge Cake
Homemade Apple Pie
Selection of Ice Cream
Pavlova, Chocolate Brownies, Ice cream)
3-7 Meal Deal
Monday to Saturday 3pm - 7pm
2 course £14.50 - 3 course £16.50